Five Exciting Eats To Plum At LIMA Park Hotel's Plum

LIFESTYLE | March 13, 2019

Plum Restaurant @ LIMA Park Hotel
Welcome to Plum Restaurant at LIMA Park Hotel!! (Image Source: ABS-CBN News)
LIMA Park Hotel, the only four-star hotel in the province of Batangas and the best hotel in the Philippines for families in the 2018 TripAdvisor Travelers' Choice Awards, recently re-opened its in-house restaurant which is now known as Plum. The newly-revised restaurant (formerly Asian Flavors) serves its own bevy of Pan-Asian cuisine encompassing East and Southeast Asian fares and its interiors sport minimalist zen-like designs, wooden finishings and monochromatic tones which make it suitably Asian-inspired. 

Though I am impressed at the new look and feel of the place, the best thing about Plum is its plummet of fresh and savory eats. Upon its grand re-opening so to speak, several few including travel and lifestyle bloggers and those from local and national media were able to try them all out. From what they have experienced, I have chosen five interestingly intriguing dishes for you to plummet and try when it is your turn to take a delve inside Plum.

Plum's Homemade Pot Stickers
Homemade Pot Stickers (Image Source: Out Of Town Blog)
1. Homemade Pot Stickers (Php310)
These handcrafted purple yam dumplings filled with shrimp, minced pork shoulder, pork back fat and Asian-style seasonings are plum colored, obviously, in honor of the restaurant's new name. They are served with ginger chips, green scallion dip and sweet chili.

2. Plum's Batangas Bulalo (Php690)
You can't have a restaurant that offers Asian cuisine serving the finest Filipino delicacies without its own style of Batangas bulalo, and Plum did not disappoint with fork tender beef shank, bone marrow, bok choi, cabbage, carrots, potatoes and green beans filling up the tenderly amazing soup bowl.

Plum's Batangas Bulalo
Batangas Bulalo (Image Source: Out Of Town Blog)
3. Pancit Palabok Japchae (Php390)
This is one popular hybrid dish that anyone who visits Plum may not feel irritated since it puts two of the most excitingly amazing fried noodle dishes in Asia together. Japchae noodles garnishing well with dashi-infused shrimp and aligue sauce are topped palabok-style with shrimp, tinapa flakes, chicharon, onion leeks and fresh sliced kamias fruit.

4. Thai Beef Salad (Php360)
This is not your ordinary Thai salad since it has perfectly-cooked grilled beef tenderloin drizzled over a bed of market fresh greens, enoki mushrooms, baby tomatoes, cashews, carrots, cucumber and fried shallots.

Plum's Pancit Palabok Japchae
Pancit Palabok Japchae (Image Source: Out Of Town Blog)
5. Plum Style Cua Pao (Php260)
Available in either pork or chicken, the dish is stuffed with meat in fluffy and freshly steamed handcrafted Cua Pao Buns and can be served with greens and house picked vegetables.

Get plummed with the finest Asian cuisine of your craving while spending the night before traversing the best of what the province of Batangas can offer at LIMA Park Hotel's Plum Restaurant which can be found below the hotel's ground floor level beside the patio and garden. LIMA Park Hotel is situated inside the LIMA Technology Center complex which is between the borderlines of Lipa City and Malvar, Batangas.

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